I meant to post this a while back but forgot so I should now! I made dairy-free fondue last month and it was great!
ingredients:
- Silk soy creamer
- Ghirardelli semi-sweet baking chocolate chips (chocolate without dairy!!)
- powdered sugar
- vanilla extract
- amaretto
First I put 1/2 cup of Silk creamer in the pot. I had a fondue pot so it heated up very quickly (don't let it burn!). Then add in the chocolate chips (I used a whole 12-oz bag, and it was enough for 6 people or so). Stir continuously. After the chocolate chips are melted, pour in a capful of vanilla extract. Then add in a few teaspoons of powdered sugar at a time to sweeten up the chocolate. Keep adding sugar to taste. Then mix in a little bit of amaretto, (slightly more than a splash) to add some flavor and also sweeten.
Get any dippers you like and go to town! I like to use bananas, rice krispy treats, and marshmallows.
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